An Education in German Brewing: Introducing Two Plank Bier Selections at Bog House Pub

Two cans of Plank Bier's Grandpa Plank's Weissbeer and Dunkel Heizenbock Ale sit on an outdoor pub table at Bog House Pub

Bog House Pub is pleased to announce the arrival of two distinguished beers from the Plank brewery, a venerable German institution with a brewing lineage tracing back centuries. These additions to our offer patrons an opportunity to explore traditional Bavarian wheat beer styles, crafted with a deep respect for quality and heritage.

First, we present Plank’s Grandpa Plank Weissbier. This is an exemplary representation of the Hefeweizen style, a Süddeutsche (Southern German) wheat beer traditionally left unfiltered, resulting in its characteristic cloudy appearance. Brewed in accordance with the Reinheitsgebot, the German Beer Purity Law, this Weissbier utilizes a significant proportion of malted wheat, complemented by barley malt. The hallmark of a true Hefeweizen lies in the distinctive fermentation profile imparted by the specialized yeast strain. In Grandpa Plank’s Weissbier, this yeast contributes prominent notes of banana and clove, classic esters and phenols that are central to the style’s aromatic and flavor complexity. Subtle undertones of stone fruit, pear, and tropical citrus may also be discerned, adding further layers to its refreshing profile. With its moderate alcohol content and lively carbonation, this Weissbier offers a palate-cleansing and highly enjoyable drinking experience.

Complementing the Weissbier, we are also featuring Plank’s Dunkler Weizenbock Ale. This beer represents a stronger, darker interpretation within the wheat beer family. A Weizenbock is essentially a wheat beer brewed to the strength of a Bock, a traditional strong German lager. The term “Dunkler” signifies its darker hue, achieved through the use of carefully selected darker kilned malts in addition to the wheat. This results in a beer with a richer, more complex malt profile compared to a standard Hefeweizen. Expect to find enticing aromas and flavors of dark fruit, such as plums and figs, intertwined with notes of dark caramel and a subtle nuttiness. The distinctive Weizen yeast contributes its characteristic banana and clove notes, which harmonize beautifully with the darker malt characteristics. The Plank Dunkler Weizenbock is a full-bodied ale, exhibiting a smooth texture and a warming presence from its elevated alcohol content. It is a beer that invites contemplation and appreciation of its intricate balance between malty depth and yeast-derived complexities.

Both Plank’s Grandpa Plank Weissbier and Dunkler Weizenbock Ale are brewed with a commitment to traditional methods and high-quality ingredients, showcasing the expertise of a brewery with a long-standing history. We encourage our patrons at Bog House Pub to explore these fine German beers and experience the rich diversity of Bavarian brewing traditions.

Prost!